Fried Cuttlefish Curry
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesCalories
300
kcalFried Cuttlefish Curry : Sri Lanka very famous for seafood. cuttle fish tempered for few minutes,and simmer in spicy curry sauce.always love to have in there lunch.high contain of protein in here.
Ingredients
250 g Cuttle fish
1 onion sliced
1green chilli sliced
some ginger and garlic past
1/2 tsp Fenugreek
1 tsp chili powder
1 tsp chopped tomatoes
100 ml coconut milk with 1/2 mustered past mixed togather
crushed pepper
diced tomatoes
salt
Directions
- Heat the oil,add all Ingredient to the pan and saute for a while
- add the cuttle fish ,just fry for few minutes in medium heat.let it cook
- add coconut milk,tomatoes and chopper tomatoes and mixed well
- Let the sauce get thick,add salt and pepper and finish.
- Ready to served with rice and curry or with sri lankan fried rice.
