For generations, rural communities across Sri Lanka have practiced Kithul Madeema, a traditional method of tapping sap from the kithul palm (Caryota urens). In December...
Like other spices coriander is available throughout the year providing a fragrant flavor that is reminiscent of both citrus peel and sage.
The fruit of the coriander plant contains two seeds which, when dried, are the portions used as the...